Little Dishes of Provence

Little Dishes of Provence

Here in the South people love to ENTERTAIN INFORMALLY and this means invariably an APÉRITIF DINATOIRE – a sort of relaxed drinks party accompanied by copious little and larger dishes. It’s fun, sociable and easy on the host(ess). And with today’s...
Fish

Fish

  If you are in any way afraid of cooking with fish, then this course is for you.   It will remove your fear forever by teaching you new skills and techniques, but it will also give you a great repertoire of delicious and contemporary recipes that will become...
Cheese and Wine Pairing

Cheese and Wine Pairing

Let us help you make your cheese board the STAR of the meal.. Or perhaps the entire meal! Joe and Petra combine their skills to give you a stimulating afternoon with two of France’s most loved products: WINE and CHEESE. MORNING COURSE:  We start at 10am with a...
Vegetarian

Vegetarian

With its abundant, almost year around fruit and vegetables it’s not difficult to see why Provence has so many unique vegetarian dishes. On this course we’ll turn the freshest seasonal produce into some more, some lesser known Provençal dishes that burst...
Retro French

Retro French

Remember (or want to learn about) the life-changing experience of discovering French Cuisine in the 70’s?  When most of us were introduced to classic French dishes and garlic?  We are talking indiscriminately and un-apologetically RETRO.  We’re talking of...